About this product

These eco-friendly ice cream spoons are crafted from food-grade corn starch, offering a sustainable and non-toxic alternative for serving frozen treats. Their primary function is to provide a hygienic and disposable utensil that minimizes environmental impact. Key features include their biodegradability and compostability, aligning with growing consumer demand for sustainable products. While specific technical specifications are not provided, their construction from corn starch ensures they are harmless for direct food contact. The spoons are designed for durability suitable for their intended use, with a smooth finish for comfortable handling. They are available in a standard size suitable for most ice cream servings, with potential for customisation in colour or branding for bulk orders. Typical applications span ice cream parlours, dessert shops, cafes, catering services, and event venues seeking to reduce their plastic waste. Target buyers include importers, wholesalers, and retailers of disposable tableware, as well as end-use industries like food service and hospitality. These spoons meet stringent quality standards, evidenced by their FDA, EU, and OK-biobased certifications, assuring international buyers of their safety and environmental credentials. Their compliance with global food safety regulations and eco-certifications makes them an ideal choice for international trade, offering a reliable and responsible product for diverse markets.